After a tasty breakfast of poached egg, bacon and – er – vegetarian sausage, because that’s how I roll, we set off up the island to tackle the walk up to the Old Man of Storr.
The Storr hill is part of the Trotternish ridge, and includes a rocky cliff-face looking out across the water to nearby islands Rona and Raasay, as well as a tall rock formation that stands slightly apart and is visible from afar, known as the Old Man.
The route is well-marked, with a gravel track winding its way up the hill, giving way to a smaller dirt path near the top, with some large rocks acting as steps in places. A word of warning though, it’s very steep! Even with a few stops to drink some water, I got pretty out of breath, and I’m fitter than James, who managed to puff “I lead a sedentary life!” before returning his concentration to putting one foot in front of the other 😀 The tides turned on the way back down though and he got to be the patient one, as I took tiny steps and clung on to him to avoid sliding on the gravel. It was all worth it though, as the sea breeze certainly blew away the cobwebs, and we had a clear day granting us a stunning view.
After tumbling our way back to the car park, we drove into Portree for a well-deserved late lunch at Cafe Arriba. This lovely, cheerful little place changes its menu regularly, with specials from around the world. It was American Diner day when we were there, so James had a burger while I went for the mac ‘n’ cheese, both with bacon on top! The portions were generous and everything was delicious. James also sampled another Isle of Skye Brewing Co. ale – he made his way through their range during our stay (all in the name of research, of course) and declared them all worthy of praise 😉
After a wee wander around Portree, we headed back to the hotel to rest our weary legs, then went for dinner at Taste of India. Because the standard is so high at our regular Indian restaurant (Jewel in the Crown in Aberdeen), we keep our expectations low when eating elsewhere, especially in the countryside where there might be less competition, but we were pleasantly surprised by the quality of the food at Taste of India. The main criticism on Tripadvisor seems to be that the service isn’t the best, and I can understand that complaint although we weren’t hugely fazed ourselves. There were only two staff members in the customer area of the restaurant, covering the tables, bar and take-away orders, with occasional help serving from a member of the kitchen team. They were very efficient and the waitress was pleasant, but the waiter seemed to be one of those people who needs to be in a mood to get stuff done. He stomped about and was quite abrupt, and spent a few minutes scowling in our direction while correcting our bill, which was a little uncomfortable! (We had ordered a naan, which never arrived, but we didn’t chase it up because we had plenty to eat with just our curries and rice, especially after our earlier feast at Cafe Arriba, so when we asked for our bill we just asked for it to be taken off, and assured them it wasn’t a problem.) I understand that it was busy and that they were presumably understaffed, but I have enough customer service experience to know that taking it out on the customers doesn’t help anyone!
Hope you have a great start to the week! I’ll be back on Friday with part 3 (and part 1 is here if you missed it).
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